OUR EXPERTISE

Native Rice Flour & Starch

Sustainably sourced from the Indica species ROSE BRAND’s native rice flour & starch product range are expertly grown, sourced and milled in Vietnam to ensure the highest standards in purity and functionality. 

 

To see more about Rice Flour & Starch: 

RICE BROCHURE

GLUTEN-FREE BAKED GOODS

Benefits for GLUTEN-FREE BAKED GOODS

  • Gluten replacement
  • Improve dough elasticity
  • Improve shelf life
  • Non-gritty texture
  • Provide structure and air cell
AMYROSE™ 738 RF
  • Improve the Texture Quality
  • Increase the Stability and Elasticity
  • Provide Adhesive Properties
  • Gluten free
  • Clean label

If you are interested in our products
please contact us

CONTACT